Adda Indian Eatery Menu (Updated September 2025)

Mini Chicken Biryani

Layered basmati rice, marinated chicken, cooked together slowly in dum method. Paired with raita.

Chicken Biryani

Gluten-free. Layered basmati rice, marinated chicken, and cooked together slowly in the dum method. Paired with raita.

Special Chicken Boneless Fry Biryani

Aromatic basmati rice layered with tender, boneless chicken pieces, cooked with rich spices and garnished with fresh mint and crispy fried onions.

Paneer Fry Biryani

Paneer sauteed with Indian spices, combined with basmati rice, and cooked to perfection.

Lamb Fry Biryani

Tender lamb pieces sauteed in mild sauce and spices, combined with basmati rice.

Paneer Dosa

Vegetarian, gluten-free. Shredded paneer, homemade masala sauce, fresh onions, and tomatoes. Crispy lentil crepe paired with sambar and coconut chutney.

Cheese Dosa

Vegetarian. Gluten free. Shredded mix cheese, homemade masala sauce, fresh onions, and tomatoes. Crispy lentil crepe paired with sambar and coconut chutney.

Masala Dosa

Vegan, gluten-free. Spiced mashed potato, curry leaves, mustard seeds, and cumin. Crispy lentil crepe paired with sambar and coconut chutney.

Onion Dosa

Vegan, gluten-free. Sauteed onions topping. Crispy lentil crepe paired with sambar and coconut chutney.

Plain Dosa

Vegan, gluten-free. Simply dosa. Crispy lentil crepe paired with sambar and coconut chutney.

Mysore Masala Dosa

Vegetarian. Vegan. Gluten free. Mysore red chutney and spiced potato spread.

Egg Burji Dosa

A thin savory crepe made from fermented lentil and rice batter, topped with seasoned scrambled eggs, onions, chilies, and Indian spices.

Idly Plates (Comes With Smabar And Coconut Peanut Chutney )

Steamed rice and lentil cakes served with lentil soup (sambar) and coconut-peanut chutney.

Idly Sambar (Smabar And Coconut Peanut Chutney)

Steamed rice cakes dunked in lentil soup (samabar) and coconut chutney

Samosa Chaat

Vegetarian. Two smashed vegetable samosas topped with sweet homemade yogurt, tamarind and mint chutneys, red onion, tomato, gram flour crunch, and papdi crisps.

Chaat Papdi

Vegetarian. Crushed papdi crisps, topped with sweet yogurt, tamarind and coriander chutneys, red onion, tomato, and cilantro.

Dahi Bhalla

Lentil fritters soaked in thick sweetened yogurt, topped with tamarind sauce, mint sauce and roasted cumin sprinkle.

Samosa Ragda Chaat

Crispy samosas topped with white peas gravy, onions, sev, sweet yogurt, and tangy chutneys.

Butter Chicken Poutine

A twist on classic poutine. topped with cheese curds and butter chicken.

Chole Bhature

Deep fried bread paired with delicious chickpea curry.

Pav Bhaji

Vegetarian. A thick mashed vegetable gravy with a generous amount of butter. Served with two soft rolls toasted with garlic butter.

Kottu Parotta

Shredded Malabar parotta, fresh veggies(Onions, carrots, cabbage, peppers, and cilantro), freshly cracked egg and korma sauce, stir fried together. Add choice of your meat for an additional price.

Vada Pav 2pcs

A slider with spiced potato patty, deep fried with chickpea batter, mint sauce and tamarind sauce.

Paneer Sandwich

Vegetarian. Diced paneer, aged cheddar, cucumber, red onions, tomatoes, peppers, spicy chili spread and green chutney.

Chicken Sandwich

Pulled tandoori chicken, cheese, red onions, cucumber, tomatoes, peppers, mint chutney, and hot chili aioli.

Butter Chicken Bowl

Gluten-free. Creamy tomato gravy, chicken tikka and steamed rice.

Chana Masala Bowl

Vegan, gluten-free. Slowly cooked chickpeas in masala gravy, topped with fresh onions. Vegan. Delicious curries paired with Basmati rice.

Sambar Bowl

Vegan. Lentil and veggie chowder paired with fragrant basmati rice. Vegan. Delicious curries paired with Basmati rice.

Veg Fried Rice

Aromatic rice stir-fried with mixed vegetables, garnished with fresh cilantro and julienned ginger.

Chicken Fried Rice

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Double Egg Fried Rice

Steamed basmati rice stir-fried with two eggs, mixed vegetables, and Hakka-style spices.

Chicken Manchurian

Batter-fried boneless chicken tossed with onions, bell peppers, garlic, and tangy Manchurian sauce.

Veg Manchurian

Vegetable dumplings in a savory, tangy sauce garnished with fresh cilantro and julienned ginger.

Honey Chilli Garlic Fries

Deep-fried potato fries tossed in a sweet and tangy honey chilli garlic sauce, typically including garlic, vinegar, salt, pepper, and chilli flakes.

Gulab Jamun

Deep fried milk dumplings, soaked in cardamom flavored sugar syrup, and topped with nuts. Served warm.

Classic Falooda

Vegetarian, gluten-free. Falooda noodles (beans and corn based), roohafza( a herbal syrup), basil seeds Malai (flavored cream of milk), nuts jello, ice cream and rose milk.

Mangoo Falooda

Falooda noodles (beans and corn based), roohafza( a herbal syrup), basil seeds Malai (flavored cream of milk), nuts, mango pieces, ice cream and mango milk.

Baddam Milk

Milk blended with ground almonds, cardamom, and saffron, creating a fragrant and nutty beverage.

Mango Lassi

Vegetarian, gluten-free. homemade yogurt, mango puree and a hint of cardamom.

Club Soda

Effervescent Club Soda: Crisp, Refreshing, Perfectly Carbonated

Diet Cola

A refreshing, sugar-free cola beverage with a crisp taste, perfect for a light and satisfying drink option.

Sprite

Coca-Cola

Cola choices: Diet Cola, Ginger Ale, or Ice Tea.

Mango Lassi

Vegetarian, gluten-free. Homemade yogurt, mango puree and a hint of cardamom.

Coconut Chutney

Smooth blend of grated coconut, green chilies, and spices.

Sambar

Lentil stew with vegetables, tamarind, and spices.

Papadum (3 Pcs)

Crispy, thin lentil wafers with a light, airy texture.

Pav

Soft, fluffy bread rolls traditionally served with a spiced vegetable mash.

Raita

Creamy yogurt mixed with finely chopped cucumbers, tomatoes, and onions, seasoned with a blend of herbs and spices.